Ingredients: 1/2 a Butter Squash or 1/2 lb. of pumpkin 2 chicken cubes 1/2 bundle of dill weeds, preferrably fresh 1/2 onion chopped salt to taste water and milk as desired 1/2 a teasp of black pepper powder
Method: Boil Squash or Pumpkin. Crush it but not fully. Add milk, chicken cubes soaked in water and boil. Lastly add salt, pepper powder and fresh dill leaves cut into small pieces. Enjoy !!!
Print