WATTAKKA (PUMPKIN) SOUP Posted by (chandraneex@yahoo.com) Chandranee on January 21, 19107 at 20:52:15:

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Ingredients: 1/2 lb. of Wattakka (Pumpkin) or Butter Squash 2 chicken cubes 1/2 bundle of fresh dill weeds 1/2 of a big onion or a few red onions Salt to taste. A pinch of blackpepper powder (optional) Method: Boil Wattakka or Butter Squash. Crush it, but not fully. Add milk and fresh dill leaves, cut into small pieces. Salt to taste. Bring it to a boil on a slow fire. Enjoy !!! © Malini's Kitchen - Printed from www.infolanka.com/recipes