Gnakatha Posted by (rcarim@hotmail.com) Shahama on March 04, 19102 at 11:26:16

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500Gms self raising flour 250gms icing sugar 250Gms Ghee or Butter Oil Mix all three Ingredients until it forms in to a very soft dough.( I use my Dough Mixer mechine- makes it easier) Let it stand for about 1/2 hour. Then pre-heat your oven to 200F. Make tiny balls and flatten it slightly, then put them on cookie trays/sheets and bake for about 20mnts until its done. Do not have your temperature high as the Gnakatha's (cookies) will get harder. This is so easy to make. Good luck!!! © Malini's Kitchen - Printed from www.infolanka.com/recipes