500g dates 300g flour 05 eggs 250g magarine 250g sugar 50g cashewnuts 1/2 tsp b. powder 1/2 tsp b. soda 1/4 cups dark tea
Mix the dates with boiling dark tea and baking soda. keep at least 12 hours. beat the butter and sugar gradually add eggs. fold the flour and baking powder. finally add the dates and cashewnuts and bake 180c
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