chicken surprise
    Posted by (vidhya@annauniv.edu ">vidhya on June 22, 19106 at 07:45:20:

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    chicken - 1/2 kg
    fennel powder - 2 tsp
    onions- 200 gm
    garlic - 15 pods
    pepper powder - 1/2 tsp
    chilli powder - 2 tsp
    coriander powder - 1 tsp
    curd - 1/2 cup
    turmeric powder - 1/2 tsp
    salt to taste
    oil to cook

    clean and marinate chicken with salt, turmeric powder, chilli powder, curd, 1 tsp of oil and coriander powder for 2 hrs.
    make a fine paste of onions and garlic.
    heat 4 tsp of oil in a pan, fry fennel pdr, till a nice aroma comes; add the garlic -onion paste, fry till light golden colour; add peeper powderand saute for a minute. add the maroinated chicken ; saute for 2 minutes anbd add 1 cup of water; cover with lid and cook in medium fiore till well cooked; check for salt and adjust; garnish with coriander leaves ; serbve hot with rice or bread;
    nb: this preparation can be made as a thin gravy or thick . adjust salt accordingly.
    !


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